Zesty Garlic Shrimp; 7 INGREDIENTS ONLY!
- Makayla Wright
- May 20, 2020
- 1 min read

Ingredients:
Shrimp
Garlic
Lemon zest and juice
Salt and pepper
Butter
Fresh parsley
Medium-thick asparagus
Instructions:
Lay shrimp and asparagus onto a pan, drizzle with desired amount of garlic, lemon juice, and butter.
Top off with desired amount of lemon zest, salt, pepper and parsley
Cook at 425 degrees F for 9 – 13 minutes.
Serve in bowl with rice if desired.
For original recipe or additional instructions click the link below. I used cookingclassing's recipe as my base but simplified it to make it healthier and easier. Enjoy!
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